Orange Liqueur

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Orange Liqueur

Oranges are Sicily’s gold and this liqueur obtained using the sweet local variety known and Vanilla, grown on the estate, is a hymn to the timeless aromas of the island. It is a delicious accompaniment to cold seafood dishes, and perfect with Sicilian sweets and ice cream.
(30% alc/vol)

Ingredients:
Oranges, alcohol obtained from the distillation of Sicilian wine grapes, water and sugar.

Characteristics:
Colour: bright orange
Aroma: an intense scent of Vanilla oranges
Taste: delicate, sweet and light

Available Formats:
Bottles cl. 50 and cl. 20
Outer packaging available with coloured paper and twine.

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Precious cinnamon is the key ingredient in the making of this liqueur. Enjoyed both at room temperature or added to hot beverages such as tea, coffee or hot chocolate.

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The purest flavour of Sicilian Morus Nigra, black mulberries variety, extracted and, literally, bottled. It can be served at room temperature or mixed to create interesting cocktails.

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